Chinese Food
Rice with chicken and curry in Thailand
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Curry contains more crude fiber, protein, vitamins, etc. it also contains calcium, iron, phosphorus, magnesium, potassium and other trace elements. It has the functions of warming the body, strengthening the spleen, warming the stomach, improving the liver function, stimulating appetite, purifying blood, reducing blood sugar, relieving constipation, supplementing essence, etc. It's one of the most healthy dishes. The combination of effective spices and vegetables, beans, meat, fish, etc. will become a food with balanced nutrition. Thai curry can be divided into green curry, yellow curry and red curry. I prefer yellow curry. It's fragrant and delicious. It's served directly on rice. It's delicious with meat and juice. -
Cooking ingredients
Cooking Steps
Step1:Wash chicken, potatoes, tomatoes, onions, carrots, mushrooms, green peppers and cut them into pieces. Prepare all raw materials.
Step2:Stir fry the oil in the hot pot in small heat and add the curry block to burst out the fragrance. About 20 seconds. Don't fry too long to change the color and affect the taste.
Step3:Pour in the onion and stir fry. Add in the chicken and stir fry for a while.
Step4:Add all ingredients and stir fry evenly.
Step5:Add water just to submerge the ingredients and sprinkle with pepper.
Step6:Just submerge the ingredients with water, sprinkle with pepper. Add the pot cover and cook over medium low heat for about 15 minutes until the potatoes are cooked and rotten.
Step7:Mash some potatoes to thicken the soup and beautify the taste.
Step8:Finally, add coconut milk and stir well, then collect the juice in high heat.
Step9:Curry is fragrant and delicious. The juice is thick and delicious.
Step10:You can make a delicious chicken curry cover rice. Serve it directly on the rice. It's tasty and juicy.
Cooking tips:1. The taste of chicken breast is good. 2. The yellow curry powder is more delicious. 3. Pay attention to the firepower at any time during the cooking process. Don't burn it. It will affect the taste. There are skills in making delicious dishes.
