Green pepper and green bean

Maodou horn:500g shredded meat:250g green pepper:8 https://cp1.douguo.com/upload/caiku/2/e/9/yuan_2e1270af274782eabf404f592976fa99.jpg

Green pepper and green bean

(112168 views)
Green pepper and green bean

Looking for the taste of childhood. In this season, the ridge of my hometown is full of Maodou. The cooked one can be served to the table quickly. In the past, the living conditions of my family were poor. From now on to August, Maodou is a necessary dish every day. Put on the chili. When it's popped in the pot, the rice is fragrant and the green pepper is spicy with the taste of Maodou field. It's the most infatuated taste when I was a child. After I leave home, I seldom catch the taste

Cooking Steps

  1. Step1:Cut pepper into piece

  2. Step2:Meat in piece

  3. Step3:Cleaning of Maodo

  4. Step4:Stir fried green beans, chili and shredded pork separatel

  5. Step5:Stir fr

  6. Step6:Out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Green pepper and green bean

Chinese food recipes

Green pepper and green bean recipes

You may also like

Reviews


Add Review