Chinese Food
Fried hemp leaf
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Fried sesame leaf is a necessary food for Chinese new year when I was a child. When I saw it, I thought of what happened when I was a child. It used to taste. There are two flavors of hemp leaves: salty and sweet. Make one today.
Cooking ingredients
Cooking Steps
Step1:My name is 500g flour in two pots. Add two pots of cumin powder and 5g salt eac
Step2:Add a small amount of water and form a hard dough. Cover with plastic wrap and wake up for 15 minute
Step3:Roll the wake-up noodles into thin, large pieces. Roll them as thin as possible, because the thinner the skin is when fried, the crisper the taste will be
Step4:Cut the patch into small rectangular pieces. Cut a knife between the two overlapped pieces. Wrap the patch into a corner. It's OK. If you are in trouble, you can cut the dough into small diamond pieces. Small squares are OK. The shape is random. As long as the dough is rolled thin, it's O
Step5:Heat the oil until it's half done. Test the oil temperature with the lower embryo. Put the surface embryo at the bottom of the pot. The oil temperature will be ok if it floats immediately.
Step6:If you want to make it by small and medium fire, you can turn it over. If you change color a little, you can fish and control the oil. Its temperature is still there. It's fished out. Its color is still getting darker.
Step7:It's tempting.
Cooking tips:The noodles must be hard and medium-sized. Otherwise, they are easy to fry. There are skills in making delicious dishes.
