Cooking Steps

1. 

   Step1:Beat in the eggs. Add sugar, salt and oil. Stir. Add corn flour first. Then add flour and some baking soda.

2. 

   Step2:Knead as well as possible. The harder the noodles are, the better. If you feel that the noodles are not easy to knead, you can add edible oil. Add as little as possible. Master flexibly. Wake up the noodles for 20 minutes with the fresh-keeping film.

3. 

   Step3:Roll the dough as well as possibl

4. 

   Step4:My little assistant cut it for me. Give the children more opportunities to do things. There are models in the shape. Biscuit models can be used

5. 

   Step5:Heat the pancake into the dough. Heat it for two minutes. Turn it over as much as possible. Press the dough by hand. It feels hard. It's OK

6. 

   Step6:The taste is not inferior to oven baking. The egg is fragrant, crispy and sweet.