I have a bad appetite in summer. Pickled peppers and chicken feet are crispy, delicious, appetizing and greasy. They are refreshing and nutritious. They are necessary dishes in summer. They are also necessary snacks for watching the world cup.
Step1:Prepare the ingredient
Step2:Cut off the nails with chicken fee
Step3:Then chop it into two parts. Put in water and rinse off the blood.
Step4:Add all the ingredients. Add the cooking wine.
Step5:Put it in the rice cooker.
Step6:Take it out ten minutes after boiling.
Step7:Wash off the greasiness with cool white water.
Step8:Pour the pickled peppers into the sealed jar.
Step9:Add a spoonful of vinegar.
Step10:Add a spoonful of sugar.
Step11:Add lemon slices and millet peppers. Don't put too much lemon slices. They will be bitter if you put too much.
Step12:Finally, put the chicken feet into the sealed pot. Marinate for four hours. It's better to eat them overnight.
Cooking tips:There are skills in making delicious dishes.