Chinese Food

Cooking Steps

1. 

   Step1:Heat oats and water in a saucepan at low to medium temperature. Stir occasionally.

2. 

   Step2:When oats absorb most of the water, add apples and almond milk. Stir and continue cooking.

3. 

   Step3:The porridge thickens gradually. When it becomes a creamy mixture, add berry powder, vanilla essence and natural syrup. The amount depends on your preference.

4. 

   Step4:Pour oatmeal into the bowl. You can add any ingredients you like to the porridge.

5. 

   Step5:Enjoy it.