Apple & Chestnut oatmeal

oats:1 / 2 cup water:1 cup cashew / almond milk:1 / 3 Cup Apple:1 / 2 Arctic black currant powder:12 teaspoons vanilla:8 brown rice syrup:1 teaspoon https://cp1.douguo.com/upload/caiku/c/e/2/yuan_ce856d7698ff603677ac1cac3ba59ab2.jpg

Apple & Chestnut oatmeal

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Apple & Chestnut oatmeal

Cooking Steps

  1. Step1:Heat oats and water in a saucepan at low to medium temperature. Stir occasionally.

  2. Step2:When oats absorb most of the water, add apples and almond milk. Stir and continue cooking.

  3. Step3:The porridge thickens gradually. When it becomes a creamy mixture, add berry powder, vanilla essence and natural syrup. The amount depends on your preference.

  4. Step4:Pour oatmeal into the bowl. You can add any ingredients you like to the porridge.

  5. Step5:Enjoy it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Apple & Chestnut oatmeal

Chinese food recipes

Apple & Chestnut oatmeal recipes

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