Duck soup is the oldest characteristic delicacy of Jiazi. It is also the favorite delicacy of Jiazi people. Speaking of the authentic dish of Jiazi, duck soup, I think of a famous saying inside and outside - although jinjiazi tastes fish balls and little duck soup. Little duck soup means to visit relatives in Jiazi's travel. You can't eat Jiazi's duck soup. It proves that you haven't come to Jiazi. It can be seen that Jiazi duck soup is delicious and famous. Today, I'd like to cook a heart nourishing duck soup - Jiazi duck soup
Step1:❥ cut the duck meat, onion, garlic, ginger, onion and chili into shreds. Put them in the bowl for standby. Mix the potato powder with water and mix well for standb
Step2:❥ in a bowl filled with duck meat, add a proper amount of five spice powder, sugar, tea sauce, oyster sauce, bean paste, bean curd, soy sauce, soy sauce, soy sauce, soy sauce, ginger shreds, and onion granules. Stir evenl
Step3:❥ add a proper amount of oil to the pot. Pour in the salted duck meat. Put in bean sprouts, Flammulina velutipes, onion shreds, chili shreds, water mixed with potato flour, and a proper amount of water. Boil until cooked
Step4:Boil a pot of fresh duck soup, drink some good wine and enjoy the beauty of lif
Step5:Delicacy trendsetter and search for Wx official account if you want to see more gourmet videos
Cooking tips:Warm tips ❥ please choose fresh ingredients. Fresh, fresh, fresh ❥ duck meat tastes sweet, salty, flat, and slightly cold. It can nourish yin and blood, replenish qi and water, reduce swelling ❥ deficiency cold of the vegetarian body. It can not think of food caused by cold. Cold pain in the stomach, clear diarrhea, low back pain and cold dysmenorrhea, obesity, arteriosclerosis, and chronic enteritis should be eaten less. Cold patients should not eat good food.