Cooking Steps

1. 

   Step1:Cook chicken breast meat in cold water. Add scallion, ginger slices and some cooking wine for 20 minutes until it is fully cooked. Remove and cool. Shred to serv

2. 

   Step2:Mix the fabric - sesame paste with salt, sesame oil and some water (at room temperature) to dilute. Add the mashed garlic, soy sauce, vinegar, sugar and pepper powder to mix well

3. 

   Step3:After the noodles are boiled, put them into the pot and then boil them in cold water. Take out and put some sesame oil and mix well (to prevent adhesion

4. 

   Step4:Put the noodles in the plate, pour on the sesame paste mixture, put on the chicken, cucumber, peanut chips, chili oil and other side dishes you like to eat.