Step1:In addition to oil, egg milk, sugar salt, high powder and low powder, yeast and flour are added for 20 minutes, and then the membrane fermentation is continued for 20 minutes. After fermentation and exhaust, roll it into a squar
Step2:Salad dressin
Step3:Bacon crumb
Step4:Onio
Step5:Sesam
Step6:Slic
Step7:Fold u
Step8:Cu
Step9:Pu
Step10:Second engin
Step11:End of second hair, apply whole egg liqui
Step12:Lay down the layer. 180 ° for 50 minutes. Color can be covered with tin pape
Step13:Deliciou
Step14:Butter on the surface. More fragran
Cooking tips:Bacon can be fried first and then chopped to make dishes delicious.