Chinese Food
Tuna salad with garlic
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Cooking ingredients
Cooking Steps
Step1:Put 20g butter into microwave oven for 1 minute. Half garlic for standby.
Step2:Mash the garlic into mashed garlic and add half spoon salt to the butter. Mix well.
Step3:Cut the stick into 1cm or so pieces. Put the mashed garlic sauce made in the second step on both sides. Preheat the oven at 180 ℃ for 5 minutes. Bake both sides for 8 minutes.
Step4:In order to reduce oil intake, tuna was soaked in the spring water of little fat man.
Step5:Dice the raw onion, peel the corn, chop the avocado and eggs, remove the tuna from the water. Add 1 tablespoon salt, then add the yogurt salad dressing and mix well.
Step6:Finished drawings.
Cooking tips:1. Salt and butter should be added appropriately according to personal taste. 2. Eggs and avocados can be replaced with no or other granular food according to personal needs. 3. Mayonnaise, Caesar sauce and sesame baked salad dressing are selected according to personal taste. As long as it's not according to the sauce, oil vinegar juice. There are skills in making delicious dishes.
