Chinese Food

Cooking Steps

1. 

   Step1:Eggplant cutting hob. Sliced green pepper. Chopped garli

2. 

   Step2:Put a spoon of salt in eggplant. Mix well and marinate for half an hou

3. 

   Step3:Squeeze out excess water, add proper amount of starch and completely wrap eggplan

4. 

   Step4:Fried eggplant. Take ou

5. 

   Step5:Salt, soy sauce, chicken essence, starch, water to make sauc

6. 

   Step6:Put the oil in the pot. Stir fry the garlic and tomato sauce. Stir fry the eggplant and green pepper. Add the sauce. After collecting the sauce, you can get out of the pot