Paomian bird's nest egg

boiled egg:5 minced pork:300g plain face:2 bags black pepper:2g salt:3g cooking wine:5ml cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/8/7/0/yuan_871541f13f6918d88a73b1b57227e230.jpeg

Paomian bird's nest egg

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Paomian bird's nest egg

I've eaten boiled eggs, meatballs and instant noodles Have you ever thought about their combination? Learn how to let go of Scotch eggs that are popular all over the Internet in one minute

Cooking Steps

  1. Step1:1. Add 5ml of cooking wine, 2G of black pepper and 3G of salt to 300g of minced pork. Stir in the direction until it is viscou

  2. Step2:2. Two pieces of flat noodles for crushin

  3. Step3:3. Take a proper amount of minced pork and smooth it in the palm. Put on the boiled egg

  4. Step4:4. Wrap the minced pork with boiled egg, then wrap it with plain noodles, and then make it all in tur

  5. Step5:5. Heat up the pan with oil. Put in the flat noodles and Scotch eggs. Fry over medium low heat until golden brown

  6. Step6:6. Put it out and put it on a plate, and enjoy i

Cooking tips:There are skills in making delicious dishes.

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