Chinese Food
Cheese, butterfly, shrimp and rice balls
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Salted egg and yellow rice balls. With baked shrimp and cheese. And the flavor of thousand island sauce. Children like it very much.
Cooking ingredients
Cooking Steps
Step1:Wash shrimps. Remove the hea
Step2:Start with the third section of the abdomen. Peel off the shell
Step3:The front two sections of shell can be peeled off in one rol
Step4:Then peel off the belly of the last section. Leave the shell of the tail to make a shape
Step5:Open back. Sand lin
Step6:Use a little salt, cooking wine, raw soy sauce and sugar to mix. Marinate for a while
Step7:Rice with a little sushi vinegar. Sesame and sesame oil. Mix wel
Step8:Add salted egg yolk. Mix wel
Step9:Fill in mould. Take out after compactio
Step10:Put the marinated shrimp in the middle. Cut a hole as shown in the picture. Do not cut off the head and tail
Step11:Put the prawn tail through the middle circle. Put it in the shape of a butterfly
Step12:It can be placed on a rice ball or in a baking pan. Sprinkle a little cheese in the middl
Step13:Such as the upper and middle layers of the oven. Bake for 1015 minutes at 180 degrees. The specific time shall be increased or decreased according to the size of shrimp and the actual furnace temperature
Step14:While baking, cut the cucumber into the flower knife as shown in the pictur
Step15:Take it out after baking. Put the salad sauce or thousand island sauce into the cutting and mounting bag. Squeeze the sauce. Then place the leaves and flower stems with cucumber
Step16:Finis
Step17:Finis
Cooking tips:1. Roast the shrimp until it is eight ripe. If you want a fully cooked one, you can bake the shrimp directly on the baking tray. In this way, heat it up and down. The shrimp can reach ten mature. 2. The sauce on the surface can be selected according to personal preference. 3. Like to eat seaweed. You can also put some seaweed on the bottom of the rice ball. It's delicious to bake. There are skills in making delicious dishes.
