Chinese Food
Braised eggplant
(112653 views)My favorite dish in college before. Braised eggplant in the North
Cooking ingredients
Cooking Steps
Step1:Eggplant peeled. Cutting ho
Step2:Sharp pepper cutting hob bloc
Step3:Eggplant is wrapped in a thin layer of batte
Step4:Put a little more oil in the pot. Raise the temperature with oil. Fry eggplant into golden color
Step5:Fry the eggplant well. Take a small bowl and mix the juice. Put in the raw soy sauce, a little vinegar, oil consumption, a small spoon of sugar, salt, starch and a small half bowl of water.
Step6:Put the bottom oil in the pot. Stir fry the garlic. Stir fry the peppers. Put the fried eggplant in the pot. Mix in the bowl of juice. You can get out of the pot
Cooking tips:You must put garlic in the fried eggplant. Besides, it's more delicious to put a little vinegar. In fact, you can't eat sour taste. You can make delicious dishes with a little vinegar.
