Chinese Food
Garlic flavored staff
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Recently, I've been practicing how to cut bags with my staff. So it's a continuous breakfast of all kinds of staff.
Cooking ingredients
Cooking Steps
Step1:Chop garlic cloves and mix with olive oil. Chop scallions and mix with melted butter. Cut the French stick in hal
Step2:Rub garlic olive oil on the staf
Step3:Butter and scallio
Step4:Bake in a 180 degree preheated oven for about 10 minute
Step5:Come out of the oven and eat it quickly. Even the children who don't like garlic say it's delicious
Cooking tips:There are skills in making delicious dishes.
