Chinese Food
Roast streaky pork
(112712 views)
A lot of barbecues feel fake outside. They are still cooked by themselves. It's simple and convenient. Meat is fresh and real.
Cooking ingredients
Cooking Steps
Step1:Sliced pork after freezing. The thickness should be controlled by yourself. If you like to slice pork thick, you can cut it thick. I cut it thi
Step2:Tin foil on the baking tray. Streaky por
Step3:Brush a little oi
Step4:Oven 180 degrees for 15 minutes. If it's thick cut, bake it a little longe
Step5:When it rains, I don't go out to buy lettuce. I eat half of the dish myself
Cooking tips:I like to dip in the sauce as I like. I like dry dishes. It's super simple and convenient. More importantly, I want to make sure that what I eat is real pork with five flowers, which can also be roasted in vegetable dishes, or in a pan. It just needs to be roasted by people. It's not like throwing it in an oven to make dishes delicious.
