Chinese Food
Black forest fruit cake
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It's a must-have skill to eat food. You can also eat cakes of high beauty at home. You can experience the fun of making cakes. The elderly and children can eat at ease. Let's start with me. Happy and happy. (the black forest cake embryo making tutorial is in the previous recipe. Do not upload repeatedly)
Cooking ingredients
Cooking Steps
Step1:Preparation work. Wash and cut the materials. Cut the fruit in advance. The bad ones can be used as sandwiche
Step2:Oreo biscuit core removal. Warm tips for mashing (rolling) - it's more convenient to put it in the fresh-keeping bag. It's easy to take care of it. I put it in the bag first, and then roll it with a rolling pin
Step3:Cut the cake embryo equally into the sandwich. Touch the whipped cream. It's convenient for fruit and biscuit powder to stick. Because there's a turntable and a touch knife in my house, it's used. This cake can omit tools
Step4:Repeat the steps for each layer; touch the cream, powder the Paolo, put the fruit, powder the powde
Step5:My cream is packed in a mounting bag. It doesn't overflow
Step6:The inner sandwich can put the unsightly and cut scraps into it. The top layer must be good. The failed ones are all sandwiched inside
Step7:At last, just set the plate. Go out to the restaurant with it. It's a cake made temporarily for family dinner, so there's no cake box prepared in advance
Step8:The rest of the cream. The cake embryo should not be thrown away. Make some mini cakes. Children like it. Black is chocolate sauce
Step9:It's healthier than the cake in the cake shop outside. Put some fruit decorations on i
Cooking tips:The black forest cake embryo is better than the ordinary Qifeng embryo. There is a cake embryo tutorial in the previously uploaded recipe. It will not be uploaded again. Don't make bubbles when you are milking. Remember to add sugar so that the cream is delicious and some cooking skills are good.
