Omelette hamburger

high powder:280g salt:1 / 2 teaspoon water:150g butter:15g yeast:3G egg:8 Patty:8 lettuce:8 pieces salad dressing:moderate amount https://cp1.douguo.com/upload/caiku/8/c/c/yuan_8c023a5e0d12c7dba6501948d2ec67fc.jpg

Omelette hamburger

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Omelette hamburger

For children, I guess all mothers in the world are the same. They always want to give the best to their children. My baby is thin. Every time I eat, I really want to move all the delicious food on the table to his bowl. But I don't eat this one and don't eat that one. So when I make food, I always try my best to choose the ingredients. When making hamburgers, I stuffed the biggest Patty and fried an egg. It's full of nutrition.

Cooking Steps

  1. Step1:All ingredients except butter are put into the chef's machin

  2. Step2:Stir for five minutes and add butte

  3. Step3:Continue stirring for 5 minutes. Film ou

  4. Step4:Ferment the dough in a warm plac

  5. Step5:Divide it into small dosage forms. After the second hair is finished, brush the egg liquid on it.

  6. Step6:Bake in the oven at 180 degrees for 12 minutes. Cut it in the middle. Add lettuce, egg and Patt

Cooking tips:The temperature is lower in winter. The dough will ferment better in a warm place. Second hair must be in place. There are skills in making delicious dishes.

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