Cooking Steps

1. 

   Step1:1. Pick up the mung bean sprout. Boil the water in the pot. Let the mung bean sprout drop the water and boil for 3 minutes to become soft. Take it out.

2. 

   Step2:2. Warm water for fans. Wash with water.

3. 

   Step3:3. Prepare the shallots.

4. 

   Step4:4. Put the bean sprouts and shallots together. Then put in the soy sauce, sesame oil, salt, vinegar, oil in the pot. Pour in the oil. Stir well and serve.