Cooking Steps

1. 

   Step1:This boring experiment with butter, in fact, ordinary and tasteless oil is enoug

2. 

   Step2:Clean salmon, dig 2 spoonfuls for taste enhancement, and spread on both sides of the fis

3. 

   Step3:Pour a little oil on the plate and spread it with ginger slice

4. 

   Step4:Then put on the delicious salmon and pour a little rice wine and oil on it (avoid drying the surface) and marinate in the refrigerator for more than 30 minute

5. 

   Step5:Don't preheat the oven so that it doesn't burst. Put it in the cold oven and bake it at 150 ℃ for 25 minutes. Then I put the grill on the fish and spread the tinfoil paper to avoid being too hot and tende