Chinese Food
Rice congee with milk and barley
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Good morning, everyone. Eat and drink. It's a happy day. Share today's breakfast with you.
Cooking ingredients
Cooking Steps
Step1:1. Soak black rice and job's tears before going to bed the night before. 2. In the morning, add red dates and milk powder. Cook them directly. 3. The red dates need to be cored. The red dates will be on fire. 4. If you are in a hurry, make a big fire. If you are not in a hurry, cook them slowly. Wash them in this tim
Step2:It's good to clean up after washing. The black rice will burst. Can't you taste it if it's not ripe? The most important feature of Chinese food is that the time and the temperature are not fixed. Feel it a little bit. Another happy da
Cooking tips:The rice is almost three or four times the amount of uncooked rice after cooking. So judge how much you want to cook according to this. Forgive me, I really can't give you the skills to cook how many grams of vegetables.
