Chinese Food
Stir fried cabbage
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Water spinach is an alkaline food. It contains potassium, chlorine and other elements to regulate the water-liquid balance. After eating, it can reduce the acidity of the intestinal tract, prevent the flora imbalance in the intestinal tract, and is beneficial to the prevention of cancer. The nicotinic acid and vitamin C contained in it can reduce cholesterol and triglyceride. It has the effect of reducing fat and reducing weight. The chlorophyll in the cabbage has the name of green spirit. It can clean teeth, prevent caries, remove bad breath and build up skin. Let's do it quickly.
Cooking ingredients
Cooking Steps
Step1:Wash and cut cabbage in salted water.
Step2:Heat the oil, put in the star anise, Chinese prickly ash and dried chilli. Stir fry the shredded ginger.
Step3:First put in the cabbage and stir fry.
Step4:Then put in the leaves and stir fry them. Put the salt into the pan.
Step5:Finished product drawing I.
Step6:Finished product drawing II.
Cooking tips:There are skills in making delicious dishes.
