Hand grasping cake

sausage:1 egg:1 salad dressing:1 tbsp ketchup:1 tbsp lettuce:1 piece tenderloin:1 piece crust:1 https://cp1.douguo.com/upload/caiku/3/6/0/yuan_36d713472f9216a4fca62174ecd2c160.jpeg

Hand grasping cake

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Hand grasping cake

Cooking Steps

  1. Step1:Prepare the ingredients you need. Tomato sauce and salad sauce should be chosen according to your hobbies. You must buy the sirloin. After all, you can eat it yoursel

  2. Step2:Fry the sirloin and sausages firs

  3. Step3:Put the cake skin into the pot. Generally, the cake skin is oily, so there is no need to put oil. Fry the cake until it's broken. Take out an egg. Stir the yolk. Sprinkle with salt and pepper powder. Cover the cake skin until the egg is separated from the pot and the egg faces up

  4. Step4:Add the fried sirloin and sausage. Put the sauce you like. You can also add lettuce or meat floss

  5. Step5:When it's Dangdang, when it's wrapped, it's out of the po

  6. Step6:Easy to do. The key is deliciou

Cooking tips:There are skills in making delicious dishes.

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How to cook Hand grasping cake

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Hand grasping cake recipes

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