Step1:Boil the water, put it into the pasta, boil it for ten minutes, remove the drain water and stir it with olive oil to prevent the pasta from sticking togethe
Step2:Make a cross on the tomato and scald the tomato with the water that has just boiled the noodles. Then take out the peel and put it aside
Step3:Dice the onion with green pepper and set asid
Step4:Add oil to the pan and stir fry all the ingredient
Step5:Add tomato sauce and salt when the ingredients are rip
Step6:Finally, pour in the noodles and mix them to finish
Cooking tips:Tomato sauce can be added slowly. Don't add too much spaghetti at one time. You can also add meat to see if you like to cook well.