Chinese Food

Cooking Steps

1. 

   Step1:Prepare the green beans. Tender ones.

2. 

   Step2:Take off the head and tail.

3. 

   Step3:Cut the bean

4. 

   Step4:Cut it and put it on the plat

5. 

   Step5:Slices of millet, pepper, garlic and ginge

6. 

   Step6:Select pork forelegs, tenderize them, slice them and put pepper, oil, soy sauce, raw meal and marinate them

7. 

   Step7:Hot pot. Ginger slice

8. 

   Step8:Add millet pepper, garlic, and fried por

9. 

   Step9:Put in the cut string bean

10. 

    Step10:Stir fry togethe

11. 

    Step11:After the cut, add salt, soy sauce and oil consumption.

12. 

    Step12:It's cooking. It's delicious and delicious