Mini cupcakes

egg:2 sugar:38g low gluten flour:45g yogurt:50g salad oil:25g https://cp1.douguo.com/upload/caiku/1/7/e/yuan_17f1d402ab26760a4298826e98c124ee.jpg

Mini cupcakes

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Mini cupcakes

Cooking Steps

  1. Step1:Yoghurt. Oil. 10g sugar mix wel

  2. Step2:Sift in low powde

  3. Step3:Add yolks one by on

  4. Step4:Beat the egg white with sugar as shown in the pictur

  5. Step5:Add to yolk and stir wel

  6. Step6:Pour into the mold (26 Mini eggs can be tested

  7. Step7:Preheat oven. 150 ℃. 30 minutes or s

  8. Step8:Delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mini cupcakes

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Mini cupcakes recipes

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