Step1:Buy a 500g eel. Let the boss kill it and take it home for cleanin
Step2:Put the eel on the plate and add a little lard. Pour in the old wine, soy sauce, steamed fish and soy sauce, shredded ginger and garlic. Add some dried vegetables. Put the steamer on for 20 minutes.
Cooking tips:One jin of eel is the best. Add dried vegetables for freshness. We must add some lard to eel to make it delicious.