Cooking Steps

1. 

   Step1:Wash leek, drain water, cut into inch sections, and then cut into strips.

2. 

   Step2:Cut the scallion. Slice the garlic. Slice the red pepper.

3. 

   Step3:Put in the hot oil in the pan and stir fry until the color changes. Add a little water into the stir fry. The Phoenix ball mark is delicious. Chicken essence and salt. Put in the red pepper.

4. 

   Step4:Then put in the leek. Pour in the leek. Stir fry for a few times to get out of the pot.

5. 

   Step5:It's out of the pot.