Chinese Food

Cooking Steps

1. 

   Step1:Choose gree

2. 

   Step2:Wash and chop into grains of rice. Marinate with sal

3. 

   Step3:Chop pork into mud and mix it in cowpea. Add all seasonings and stir evenly. Marinate in refrigerator for about an hour to make it taste good

4. 

   Step4:Use warm water to knead the noodles after waking up. It will be very strong if you knead the noodles several times. It's smooth to eat

5. 

   Step5:You can open the packag

6. 

   Step6:So many. It's convenient to refrigerate the food that can't be eate

7. 

   Step7:Watch the dumplings dancing. Put them under the water and cook until the dumplings are drum up

8. 

   Step8:Taste the fruits of your labor.