Chinese Food
Than DHA. It never lost. Eat more at the age of 03. It's good for promoting brain development.
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Today, I took the elastic squid, removed the fascia, and then beat it delicately to make small squid. It's very soft, tender and easy to chew. Even if the baby doesn't have teeth, it can be broken when it is sipped.
Cooking ingredients
Cooking Steps
Step1:Squid 60g mushroom 10g millet 15g cabbage 15g baby porridge 20
Step2:2. Cut the squid into small pieces. Take 60g.
Step3:Put the soaked millet into the milk pot. Then pour 1200 ml of water. Mothers remember to soak millet for about 1 hour in advance. After soaking, millet can be cooked more soft and rotten, which is convenient for baby to chew and digest. Add enough water at one time. Later, the water porridge will be separated
Step4:Boil for 20 minutes.
Step5:In another pot, when the water is boiling, pour in the mushrooms with the hair soaked. Blanch for 5 minutes, and cabbage for 2 minutes. After blanching, most of oxalic acid and pesticide residues can be removed. Because of the different cooking resistance of vegetables, the blanching time of cabbage is shorter than that of Lentinus edodes
Step6:After blanching, cut the stem of cabbage, the leaves into shreds, and the mushrooms into pieces. It can cut off the crude fiber of cabbage stalk, which is convenient for baby to chew and digest. » mothers can also determine the size of diced vegetables according to their babies' chewing ability.
Step7:Put squid in the auxiliary food machine, drop in a few drops of lemon juice, and then pour in 20 ml of water. Stir well. » add lemon juice to remove the fishy smell of squid.
Step8:Stir in the squid paste. Pour in the mushrooms. Stir well.
Step9:Pour the washed baby rice porridge into the small rice porridge pot.
Step10:After the porridge is boiled, it is 20cm from the water surface. Use a baby spoon to draw the squid and slide it. » mothers can determine the size of squid slip according to their baby's chewing ability.
Step11:Pour in the cabbage stem. Cook for 3 minutes.
Step12:Add in the shredded cabbage leaves. Cook for 2 minutes, and you will be out of the po
Step13:This is how a bowl of simple and delicious squid porridge is finished. Let the baby who has no appetite drink a big bowl. Moms remember to give themselves a bowl
Cooking tips:Add key points - ● when the baby eats squid for the first time, it is suggested that mothers should add squid alone for observation for three days first. After confirming that the baby is not allergic, they can continue to eat it. Today, I'll teach you how to choose fresh squid-1. Look at the body shape - the fresh squid has a complete body shape. The fish head is closely connected with the body. It's not easy to tear. 2. Look at the color - fresh squid is pink, shiny, with white frost on the body surface, fat, translucent and not red on the back. 3. Press - press the film on the squid. The fresh squid is generally compact and elastic. 4. Make auxiliary food for the baby. The best choice is squid's abdomen. There are skills in making delicious dishes.
