Squid rolls with double peppers

squid:one red pepper:moderate amount green pepper:moderate amount ginger:2 pieces oyster sauce:moderate amount raw:moderate amount sweet and spicy sauce:moderate amount https://cp1.douguo.com/upload/caiku/b/d/1/yuan_bd3b4daa404874a008124e5c26555f01.jpg

Squid rolls with double peppers

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Squid rolls with double peppers

Squid is rich in protein, amino acids and taurine. Eating can prevent anemia, blood syndrome and diabetes

Cooking Steps

  1. Step1:A big squi

  2. Step2:Squid's belly is broken. Remove internal organs and eyes. Clean it.

  3. Step3:Remove the membrane insid

  4. Step4:Cut in half. Fish head cut ou

  5. Step5:Slice the squid and cut the flowers. Slice the squid with a knife.

  6. Step6:Cut well grid.

  7. Step7:Change the knife to cut a small sectio

  8. Step8:Add water to boil the pot.

  9. Step9:Add a little salt and squid, pour them into the pan and roll them out.

  10. Step10:Double pepper. Sliced ginge

  11. Step11:Cooking po

  12. Step12:Stir fried ginger slice

  13. Step13:Stir fry with double pepper

  14. Step14:Add some oyster sauce, soy sauce and cooking wine.

  15. Step15:Quick stir fr

  16. Step16:Add sweet and spicy sauc

  17. Step17:Add some chicken powder to make it fresh, and you can make it out of the po

  18. Step18:Finished product drawin

  19. Step19:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Squid rolls with double peppers

Chinese food recipes

Squid rolls with double peppers recipes

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