Chinese Food

Cooking Steps

1. 

   Step1:Boil the water. Blanch the rape. Drain the water. Set the plate. Dice the pork. Cut mushrooms into small pieces.

2. 

   Step2:Sauce - 1 tsp old soy sauce, 1 tsp raw soy sauce, 1 tsp oyster sauce, 1 tsp sugar, 1 tsp water. Mix into juice.

3. 

   Step3:Put a little oil in the pot. Heat the oil into the diced meat. Stir fry the fat.

4. 

   Step4:Add minced onion and garlic. Add mushrooms. Stir fry.

5. 

   Step5:Pour in the mixed juice. Boil over high heat. Thicken with starch and water.

6. 

   Step6:On the rape.