Cooking Steps

1. 

   Step1:Oil in hot pot. Stir fry ginger and garli

2. 

   Step2:Stir fry duck meat quickl

3. 

   Step3:Stir fry in triplicate, then pour in 1 tbsp cooking wine, 2 tbsp rice fragrance, 2 tbsp chicken ball, mark delicious soy sauce, stir fr

4. 

   Step4:Add water (just as the water is ready to cover the duck meat) and cover the pot. Continue to boil over high heat. Turn the heat to collect the juice. Add celery and onion when the juice is almost collected. Cover the pot. Keep the heat for one minute

5. 

   Step5:Delicious duck meat is out of the po