Steamed duck egg

duck egg:1 salt, soy sauce, sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/4/9/d/yuan_49ebc07a9b723fd9b1a930583f98725d.jpeg

Steamed duck egg

(89654 views)
Steamed duck egg

Domestic snacks are not deliberately beautified.

Cooking Steps

  1. Step1:One duck egg opens a small opening at one end and goes into the bowl. In the other bowl, put two duck eggs of warm wate

  2. Step2:Sprea

  3. Step3:Mix the warm water into the egg liquid after diffusio

  4. Step4:Filter out frot

  5. Step5:Put it in a pot of boiling water. Cover a plate to prevent dripping steam from steaming for 8 to 10 minutes

  6. Step6:Pour in soy sauce and sesame oil.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed duck egg

Chinese food recipes

Steamed duck egg recipes

You may also like

Reviews


Add Review