Black sesame cookie

low gluten flour:200g butter:150g sugar powder:70g egg:40g cooked black sesame:moderate amount https://cp1.douguo.com/upload/caiku/7/3/b/yuan_73fbc86f5df6209e6391ed350c67aaab.jpeg

Black sesame cookie

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Black sesame cookie

The kids at home like cookies very much. They always buy them out and think there are too many preservatives. So they decided to make them by themselves. This is a very good recipe I summed up and recommended to you.

Cooking Steps

  1. Step1:Prepare the required materials. Butter cubes soften at room temperature.

  2. Step2:Add sugar powder. Beat with electric egg beater until smooth.

  3. Step3:Then add the eggs three times. Beat until the butter and eggs are completely mixed before each time.

  4. Step4:Sift in the low gluten powder. Mix well with the mixing knife. Then add black sesame (original flavor is not added).

  5. Step5:Finally, put it into the decoration bag and extrude the pattern.

  6. Step6:Then preheat the oven at 160 degrees. Put it in the oven for 20 minutes

  7. Step7:Done. It tastes great on the go.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black sesame cookie

Chinese food recipes

Black sesame cookie recipes

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