I eat noodles every night. I don't want to eat any more. Today, I have stewed noodles. It's delicious. The saliva is collected in a bucket
Step1:First, mix up the noodles. After that, cover up and wake up.
Step2:Wash the beans. Cut them in half with scissors. Then cut them short.
Step3:The onions are cut. The meat is cut. The tomatoes are cut. I also add the remaining half of the onion at noon.
Step4:Put oil and meat in the pot. Put the fat first.
Step5:Put the meat in. Stir fry. Then put the scallion, ginger noodles, pepper noodles.
Step6:Add soy sauce and soy sauce. Stir well.
Step7:Add tomatoes and onions. Stir fry for a few times. Then add beans. Stir fry back and forth.
Step8:Add two bowls of water and two teaspoons of salt.
Step9:It's like this after adding two bowls of water. (water is very important. The last operation will paste the pot if it is less. If it is more, the stewed noodles will be too sticky.)
Step10:Cover it. It's on fire.
Step11:Take advantage of this time. Handle the noodles and roll them thin.
Step12:Cut into noodles.
Step13:When the beans in the pot are soft, put the noodles gently in the pot (the water has been boiled less by this time
Step14:Cover the pot. Start to stew. The process will take a few minutes. Pay attention in time. It's easy to paste the pot. The paste pot will fail...
Step15:When the water in the pot is almost gone and the noodles are cooked, turn off the fire. Stir the noodles and other things in the pan until they are even.
Step16:I can make the pot. I succeed. There is no paste pot. It's delicious. I like it. Do you see the desire to eat?? Ha ha, it's delicious. Let's learn.
Cooking tips:The amount of water is very important. The process of stewing noodles is very important. It will paste the pot if you are not careful. There are skills in making delicious dishes.