Grandma fried shrimps

egg:two starch:50g shrimp:box salt:a few water:moderate amount https://cp1.douguo.com/upload/caiku/8/5/5/yuan_8574d7a9dd69522053fbedcaa2e69665.jpeg

Grandma fried shrimps

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Grandma fried shrimps

This kind of canola oil is really delicious. You can taste it if you like. It's good for human body to eat more canola oil at ordinary times. And the absorption rate of human body is very high. It can reach 99%. Rapeseed oil can soften blood vessels and delay aging. As the raw material of oil extraction is plant seed, it generally contains certain seed phospholipids, which is very important for the development of blood vessels, nerves and brain. Rapeseed oil has little or no cholesterol, so people who control their cholesterol intake can eat it at ease. Rapeseed oil is a kind of oil with high erucic acid content. Whether it can cause myocardial fat deposition and damage the heart remains controversial. Therefore, patients with coronary heart disease and hypertension should pay attention to eat less. Text from the web-

Cooking Steps

  1. Step1:Pour oil in the po

  2. Step2:Mix the starch, water and eggs in a bow

  3. Step3:Put the shrimp in the starch paste. Heat the oil in the pan until it is eight minutes hot

  4. Step4:Let's eat it in a tender wa

  5. Step5:Open to ea

  6. Step6:Ea

Cooking tips:Good food needs good oil ~ good cooking skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Grandma fried shrimps

Chinese food recipes

Grandma fried shrimps recipes

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