Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Cucumber slice

3. 

   Step3:Cabbage cu

4. 

   Step4:Cut the egg

5. 

   Step5:Put oil in the pot and saute the shredded ginge

6. 

   Step6:Add the preserved egg, stir fry and add wate

7. 

   Step7:Add cucumber and cabbage late

8. 

   Step8:Salt i

9. 

   Step9:Add some sesame oi

10. 

    Step10:It's done. Easy^_ ^