Refreshing vegetable assortment

crab mushroom:two boxes Maodou:small half bowl leek moss:a handful red pepper:half garlic:two sesame oil:moderate amount rice vinegar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/a/7/a/yuan_a79769b775ce01894f040a245ec6686a.jpg

Refreshing vegetable assortment

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Refreshing vegetable assortment

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Head and tail of leek moss, root of crab mushroom, skin of fresh soybean, skin of garlic

  3. Step3:Add water to the pot. Put a few drops of cooking oil after the water is boiled. According to the time when the ingredients are cooked, put them into the pot and blanch them one by one

  4. Step4:Blanch the good ingredients. Drain the water after cooling. Add the chopped garlic and red pepper shreds. Mix the sesame oil, salt and rice vinegar according to your taste.

Cooking tips:I'm fed up with fish and meat during the festival. Let's have a delicious dish. You can also add or subtract ingredients according to your preferences. There are skills in making delicious dishes.

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