Dried meat recipe-Chinese Food-best chinese food recipes-cooking food

Dried meat

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Steamed rice killer. Super rice and super fast Kwai dish. In fact, many dishes are cooked with minced meat and soy sauce. They will become killers. See rice, kill rice. See noodles. Haha, it's delicious to make noodle toppings. It's also great to make rice dishes. If you are trying to lose weight, I really don't recommend you to do it. You will eat more if you are not careful. Even people like me who don't eat much pasta... Can't bear to add another bowl of rice. Want to cook a good dish. Good oil is the foundation. Good food needs good oil. Good oil produces delicious food. This is the hard truth that has not changed for decades. It's a dish cooked with little mustard seed oil from Grandma Jinlongyu. It's the flavor of strong fragrance in childhood memory. It's the taste loved by the whole family. Pass on the fragrance and pass on the delicacy

Cooking ingredients

Cooking Steps

Step1:Prepare ingredient

Step2:Mince Pork into minced meat. Add cooking wine, soy sauce and starch, mix well and stand b

Step3:Dice the dried incense. Cut the green onion. Peel the ginger. Cut the pepper into small circle

Step4:Start the pot and add the small mustard seed oil of Jinlongyu grandma. Select the local raw materials and achieve the flavor of the real mustard oil. If the cooking is good, choose the small mustard seed oil of Jinlongyu grandma. It is suitable for frying, boiling and frying. The raw material is non genetically modified rapeseed. It is selected as the raw material of oil paper. Moreover, the cholesterol of rapeseed oil is very little. It can be eaten safely and boldly. It is suitable for all ages. A drop of good oil will give the family a lifetime of health.