Oatmeal and nut biscuit

low gluten flour:30g Cranberry dry:20g sugar:30g cereals ready to eat:70g dried fruit:30g corn oil:25g milk:30g https://cp1.douguo.com/upload/caiku/9/0/0/yuan_90a46c186d0ea3e017f61918b41a5c90.jpg

Oatmeal and nut biscuit

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Oatmeal and nut biscuit

I don't know how to use the rest of the cereal at home. I made a biscuit in a flash of surprise. I didn't expect it tasted surprisingly good.

Cooking Steps

  1. Step1:After weighing the cereal and dried fruit, break the

  2. Step2:Mix the crushed cereal mixture with low flour and sugar, mix well, then add oil and milk. Knead into a bal

  3. Step3:Oven 170 ℃. About 25 minutes. According to my family's oven tempe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal and nut biscuit

Chinese food recipes

Oatmeal and nut biscuit recipes

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