Chinese Food
Brown sugar knife cutting
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More fermented food is good for the spleen and stomach. In addition, brown sugar is good for the spleen and stomach. It is suitable for all ages. It can be used for a long time.
Cooking ingredients
Cooking Steps
Step1:The materials used are weighed for standb
Step2:Brown sugar is melted in hot water. When the water temperature drops to warm water, add yeast powder
Step3:Slowly add the brown sugar water with yeast powder into the flour. Mix and knead it into dough
Step4:Knead into smooth dough, cover with plastic wrap and ferment stil
Step5:Add some flour to the fermented doug
Step6:Make the dough stick free. Make it into three light dough (dough light, hand light, chopping board light
Step7:Smooth the dough and knead it to the size you wan
Step8:Put steamer paper on the steaming rack, cool down and cook noodles for 5 minute
Step9:Steam on a low heat for 5 minutes. Steam on a high heat for 10 to 15 minutes (depending on the size of the knife). Do not turn it on immediately after steaming. Simmer for 5 minutes and then ope
Step10:Brown sugar knife cut fresh ou
Cooking tips:I don't like it very sweet. I like sweet polysaccharide. Yeast can't be added in too hot water. Otherwise, it's easy to burn the yeast to death. Steam in cold water. After steaming, simmer for 5 minutes and turn it on. Otherwise, it's easy to collapse and delicious.
