Chinese Food
Stir fried beans
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From snacks to big dry fried beans . I've never been resistant to it. Every time I eat this dish, I can't walk. 11 holiday home. Apart from visiting relatives and friends. Today I finally have a chance to have a solid meal at home. So I picked up the camera again, kept it in the kitchen and waited for my mother to make this dry fried beans.
Cooking ingredients
Cooking Steps
Step1:Cut the bean into long pieces. Heat the oil in the pot. Pour the bean into the pot and oil it.
Step2:No seasoning. Dry fry for about 1520 minutes. Fry the beans.
Step3:Put the beans into the dish in batches. The beans are about 9 ripe at this time.
Step4:Put a little oil in the pot. Add the garlic slices (minced garlic). Pepper. Pepper. Dried pepper.
Step5:Pour the beans back into the pot. Add the soy sauce, sugar and salt to taste.
Step6:Stir evenly. It's about 5 minutes. You can get out of the pot.
Step7:It's a bit spicy. But it just feels good. It's delicious. Now, I'm studying food and recipes. Although I'm not so good outside, I have tens of thousands of friends who have seen my recipes. I'm also the main force in the kitchen. I'm very happy to think about it. But when I got home, I just turned into a kitchen white. I sat at the dinner table and waited for the feeding of my old mother and father. Maybe this is home. I'm very happy.
Cooking tips:There are skills in making delicious dishes.
