Ice sugar gourd

Hawthorn:400g crystal sugar:180g boiled water:180g bamboo stick:moderate amount https://cp1.douguo.com/upload/caiku/d/c/0/yuan_dc9cd8257a9b8196a5cf883dbe587130.jpg

Ice sugar gourd

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Ice sugar gourd

Hawthorn has the function of eliminating food and accumulation. It's better to eliminate meat and accumulation stagnation. Children love to accumulate food. I never give them any medicine in my family. Generally, I eat hawthorn, or take Hawthorn dry, tangerine peel and Chinese yam to boil soup. Today, I suddenly saw the new fresh hawthorn on the market when I went to the supermarket. It's more fun to think about making it together with the children?

Cooking Steps

  1. Step1:Wash hawthorn for standb

  2. Step2:String on the bamboo stick. Don't string too long. Just put it down in the pot.

  3. Step3:Put sugar and water in the pot and bring to a boil. Turn the heat to a low level and cook until it turns a little yellow

  4. Step4:You can try them with chopsticks. It's OK to put them in cold water and crunch them

  5. Step5:Put in the Hawthorn and roll it quickly.

  6. Step6:Put it on the oilpaper to cool.

  7. Step7:Let's eat.

  8. Step8:Finished drawings.

  9. Step9:Finished product drawin

Cooking tips:You must use a non stick pot when boiling sugar. I didn't go to the Hawthorn core. If you don't like it, you can use a pen cap to remove the Hawthorn core. There are skills in making delicious dishes.

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