Stewed beef brisket

brisket:two Jin dried pepper:four date:five garlic:five ginger:moderate amount tender ginger:moderate amount salt:two spoons octagon:one pepper:moderate amount https://cp1.douguo.com/upload/caiku/e/8/1/yuan_e8ca019dbc43ad8fc7beeb71f769f131.jpg

Stewed beef brisket

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Stewed beef brisket

Cooking Steps

  1. Step1:Prepare ingredients. Add to the pan with clear water. Add some salt.

  2. Step2:Cut the beef into small pieces.

  3. Step3:Heat the cut beef in a pot with cold water. Pour out the boiled blood water after boiling. Then wash it with cold water.

  4. Step4:Put the washed beef into a pressure cooker with ingredients. over。

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed beef brisket

Chinese food recipes

Stewed beef brisket recipes

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