Chinese Food
Steamed date
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Every autumn when the jujube is ripe, my mother will wash the fresh jujube and put it in the big pot and steam it. The steamed jujube is especially sweet.
Cooking ingredients
Cooking Steps
Step1:Chinese date washin
Step2:The jujube just picked from the tree is crispy and sweet. But you can't eat too much. The raw jujube will make you upset
Step3:Put water in the pot and spread the cloth on the drawer. I steam it in the big pot in my hometown's yard. It's the season when the sticks are ripe. I use some fresh corn leaves to pad the bottom
Step4:Cover the pot and steam for more than half an hour. The longer you steam, the sweeter and the better the jujube will be
Step5:Steamed date
Step6:Come to Zhang to write that ripe jujube can strengthen the spleen and stomach, make it easier to digest. It will not lose nutrition.
Cooking tips:There are skills in making delicious dishes.
