In winter, in the snowy season, the dumplings on the table are blooming like flowers, and the mood is suddenly bright.

Step1:Mix the stuffing. Stir fry the onion and ginger in the oil pan. It's more deliciou

Step2:Turn the leather over and fold it like thi

Step3:Turn it over and put the stuffin

Step4:Fold up the corner. Tighten the ga

Step5:Turn the pleats on the back over. The dumplings are shaped

Step6:When steaming dumplings, you can put a piece of carrot at the bottom. It's not easy to leak. You can eat the carrot if it's steamed well

Step7:Sprinkle coconut powder on the plate. Match the branches with your own. Play your little universe. Ha ha. Gao Yan's dumplings are finished. I wish you a good mood when you taste delicious food.
Cooking tips:I used lettuce leaves for the dumpling cloth. The key is not to wash it. Ha ha, there are skills in making delicious dishes.