Sweet potato leaf oatmeal cake

instant oatmeal:moderate amount sweet potato leaves:moderate amount flour:moderate amount yeast:moderate amount baking soda:moderate amount https://cp1.douguo.com/upload/caiku/3/9/4/yuan_39752170c6ce5b73ea3f92c6bd0c3e44.jpg

Sweet potato leaf oatmeal cake

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Sweet potato leaf oatmeal cake

My husband is a big fat man with height of 172 and weight of 200 kg. Because obesity brings many health risks to the body. Fatty liver, high blood fat, critical hypertension, apnea syndrome. So is the time for me to do something. I start to manage the body from a healthy, low-fat and low sugar diet. Reducing fat and weight is the first step. My task is to research and make healthy and delicious food. To be a weight loss assistant. Sweet potato leaf is also called sweet potato leaf in the south. Because it contains a lot of dietary fiber, it is a good diet food. It contains 5-10 times higher antioxidant than ordinary vegetables. This antioxidant can delay the aging speed of human body. At the same time, it contains iron, vitamin A and C. It can also increase immunity and prevent cancer. Oats with high fiber, low fat and low sugar are familiar diet food The pancakes baked together are not only delicious, but also healthy and low-fat.

Cooking Steps

  1. Step1:Wash and blanch sweet potato leave

  2. Step2:The sweet potato leaves with the blanching water are chopped with a knif

  3. Step3:Put a little water in the pot. Put the water in the oatmeal and boil it for a while. It's in the state of rice

  4. Step4:Put the sweet potato leaves, flour and oats into the mixing basi

  5. Step5:Add dry yeast and baking sod

  6. Step6:Live into dough. Because there is water in the leaves of sweet potato and oatmeal, do not add water first. After living, add water or flour according to the thickness. After living, wake up for half to an hour according to the weather. Send to twice the size

  7. Step7:Roll out the cake with the dosage. Do not roll it too thin because it's the dough. It's suitable to roll it 23mm thick

  8. Step8:It's going to be pancakes. No oil. It's dry

  9. Step9:Out of the pot and cut into pieces. It's a succes

Cooking tips:1. Flour and sweet potato leaves. The proportion of oatmeal is generally two parts of flour, one part of sweet potato leaves and one part of oats. You can adjust the proportion according to your preference. But sweet potato leaves and oatmeal should not be too much. It is easy to make the dough shapeless. 2. This method can also be used for dead flour cake. It is also suitable for rolling chicken and vegetables to make a cake of rolling vegetables. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet potato leaf oatmeal cake

Chinese food recipes

Sweet potato leaf oatmeal cake recipes

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