Curry Rice

haoshibaimengduo curry block:3 blocks carrot:1 potatoes:2 boiled water:400ml tenderloin:moderate amount https://cp1.douguo.com/upload/caiku/4/6/2/yuan_4615b87d01807d79493bbddb65c0a5c2.jpeg

Curry Rice

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Curry Rice

It's too late to come back home after a busy day. It's so satisfying to make a curry meal quickly. The child has two bowls. There is no chicken at home ready-made sirloin. Potatoes are soft and tender. You can see that they are fragrant and delicious. -

Cooking Steps

  1. Step1:Meat. Dice potatoes and carrot

  2. Step2:Put oil in the hot pot. Stir fry the meat. Add potatoes and carrots and stir fry for five or six minutes

  3. Step3:Pour in hot water. The amount of water is better than that of potatoes. Cook over low heat until the potatoes are soft and rotten

  4. Step4:After turning off the fire, add the broken curry pieces. Stir them evenly. Boil them for three or four minutes to taste. After firing, keep stirring to avoid the paste pot

  5. Step5:The shape of rice is concave. Pour curry on it. The delicious curry rice is ready.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Curry Rice

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Curry Rice recipes

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