Delicious and fragrant Oreo frozen cheese cake. It can be made without oven. recipe-Chinese Food-best chinese food recipes-cooking food

Step1:I won't tell you more about the steps of making cheese in the front. I've done it several times. Do you have any friends who have seen or learned? Can you go to see what? Cheese can also be made at home.) Get chees

Step2:Next, let's start to make cheese cake. First, prepare a bag of Oreo biscuits. Put them into a fresh-keeping bag. Use a rolling pin to break the biscuits into powder. Do not have large particles (you can also remove the middle part of the sandwich first, but add 20g of light cream)

Step3:Then take 150g of Oreo powder and add 40g of light cream. Stir well with a spatula

Step4:My mold is cylindrical, bottomless and capped, so I'll wrap it with tin paper first. Hold the bottom

Step5:Then put the just mixed Oreo pieces in one by one. Smooth them gently. Press them into a thin layer of biscuit bottom. Put them in the refrigerator and freeze for 30 minutes

Step6:Prepare a 300g light cream. Add sugar. Beat the eggbeater at a medium speed. Beat until August 9, and distribute it. There are lines appearing, and the lines will not disappear. At this time, the cream is smooth and liquid

Step7:In order to enrich its taste, I added 100g of yoghurt and mixed it evenly

Step8:Then add our freshly prepared cheese. Mix wel

Step9:And 50g of orioles are poured in and mixed together

Step10:The frozen Oreo has become a solid biscuit base. Then we add the freshly mixed milk paste. I use the flower mounting bag to make it easier to operate. Finally, I can smooth the surface

Step11:It's all pasted. Let's refrigerate it for more than 2 hours

Step12:After freezing, take it out for demoulding. When demoulding, we will find an object slightly smaller in diameter than this mold. Put it on it and take it off with a light touch. Then put a mounting flower on each cake. Oreo can stand on i

Step13:In this way, every little cake has a beautiful and greasy new shape. Dig it with a spoon. It's delicate and delicious. Take a sip, and it will melt away immediately. The rest is sweet. Sure enough, cheese is power..

Cooking tips:1. The cheese sold in the market should be taken out in advance and softened at room temperature. First, beat it smooth and then mix it with cream. Otherwise, there will be granules in it. 2. Vanilla sugar can be changed into equal amount of sugar. The method of making vanilla sugar can also be seen in previous articles. 3. After it is done, it can be preserved in refrigerator for 3-5 days to make delicious dishes.